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Refresh and cool down with this easy blueberry banana smoothie. Perfectly frosty and made with just four ingredients, it’s the perfect quick and easy breakfast or sweet treat. This highly-rated fan-favorite smoothie is about to be your favorite!

A glass filled with blueberry banana smoothie and topped with nut butter, granola, blueberries, and a banana slice
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At this very moment, you’re only 4 ingredients and 5 minutes away from the smoothie of your dreams.

Not only do the ingredients result in the prettiest purple hue, they also taste like pure sunshine. I’ve included a bunch of fun variations you can do to change up the flavor or nutrients (like adding protein)! So grab your blender, and let’s make this smoothie!

Reader rating

★★★★★

“I just used frozen blueberries and bananas, wonderful taste!” —Nancy

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A glass filled with blueberry banana smoothie and topped with nut butter, granola, blueberries, and a banana slice

Here’s what you’ll need

This smoothie recipe only requires four main ingredients (most of which you probably already have in your kitchen). This is just an overview – jump to the recipe card for measurements and printable instructions!

  • Blueberries: Start off with 1 cup of antioxidant-rich blueberries. Fresh or frozen, both work well!
  • Banana: Next, one banana adds sweet, creamy oomph to this recipe. I like using frozen bananas for a frosty consistency.
  • Yogurt: For consistency, we’ll be using ½ cup of vanilla yogurt. This will add a subtle flavor while also giving the smoothie a thicker texture. You can use your favorite dairy-free version if you’d like.
  • Milk: Finally, the liquid! I recommend using ½ to 1 cup of milk, depending on how thick or runny you’d like the smoothie to be. You can use a dairy-free option here (like almond milk or your favorite non-dairy milk).
Sarah Bond holding a blueberry smoothie.

Sarah’s Tip

My favorite way to level up my homemade smoothies is by adding toppings! For this blueberry banana smoothie, I recommend a spoonful of your favorite nut butter, some granola, and some fresh blueberries. It makes the smoothie look like it came from a fancy smoothie shop!

The secret to an epic smoothie

Smoothies are one of those things that always seem to taste better when purchased from a café or smoothie stand… until now.

The answer lies in the frozenness of the ingredients (because nobody likes a runny smoothie). When you use frozen fruit, you’ll wind up with a smoothie so frosty that you’ll be amazed it was created in your own kitchen.

Step 1: Prep the ingredients
Before blending, freeze either the blueberries or the banana. This will give your smoothie a frosty texture! Note: If freezing the banana, be sure to peel and slice it first!

Step 2: Blend everything together
Add the berries, banana, yogurt, and milk to a blender and blitz until smooth. For a punch of healthy fat, you can either blend in nut butter, or use it as a topping! Optionally sprinkle granola on top for some extra crunch.

Pouring blueberry banana smoothie from a blender into a glass
The purple color of this smoothie actually comes from the blueberry skins! These take some time to break down, so be sure to set the blend speed to high and give it a few minutes.

Customize it!

Like with most smoothie recipes, this one can be customized and tweaked to fit your liking. Here are some options that you can try!

Switch up the fruit
Smoothies are extremely versatile and can be switched up so easily! You can substitute any of the fruit in this smoothie for any fruit you’d prefer. Easy swaps include strawberries in place of the blueberries or mangoes in place of the banana!

Add extra toppings
For extra toppings, you can add nuts, dried fruit, or even chocolate nibs in addition to (or instead of) the nut butter and granola.

Add protein
For a bump in protein, you can actually use cottage cheese in smoothies in place of the yogurt. Don’t worry, the smoothie will still taste like blueberry banana! You could also add a scoop of your favorite protein powder (vanilla flavor works well here), or use high-protein Greek yogurt in place of traditional.

Add veggies
Kick it up a healthy notch by adding a leafy green (like spinach in your smoothie) or cabbage. Cauliflower can also be hidden in smoothies without detection. Or blend in chia seeds, flax seeds, or almond butter for extra boosts of healthy fats.

Sweeten it up
This smoothie is naturally sweet thanks to the blueberries and banana, but you can sweeten it up a little more (especially for the kids or sweets lovers). Add a teaspoon of honey.

A glass filled with blueberry banana smoothie and topped with nut butter, granola, blueberries, and a banana slice

Try These Next

And for a fruit-packed breakfast, pair this smoothie with our Blueberry Overnight Oats!

4-Ingredient Blueberry Banana Smoothie

5 from 22 ratings
Prep: 5 minutes
Total: 5 minutes
Servings: 1 large smoothie
Refresh and cool down with this easy blueberry banana smoothie. Perfectly frosty and made with just four ingredients, it's the perfect quick and easy breakfast or sweet treat. This highly-rated fan-favorite smoothie is about to be your favorite!

Ingredients 

  • 1 cup blueberries, 150 g
  • 1 banana
  • ½ cup vanilla yogurt, can sub dairy-free, 120 g
  • ½ to 1 cup milk, can sub dairy-free, 120 mL
  • Optional: spoonful of nut butter, granola
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Instructions 

  • Prep: Before blending, freeze either the blueberries or banana (slice it before freezing). This will give your smoothie a frosty texture!
    Banana slices in a freezer bag.
  • Blend: Add berries, banana, yogurt, and milk to a blender and blitz until smooth. Optionally blend in (or top with) a spoonful of nut butter, along with a sprinkle of granola for a crunchy topping!
    Blended blueberry banana smoothie.

Nutrition

Serving: 1large smoothie | Calories: 336kcal | Carbohydrates: 62.6g | Protein: 13.3g | Fat: 4.9g | Saturated Fat: 2.9g | Cholesterol: 17mg | Sodium: 146mg | Potassium: 891mg | Fiber: 6.6g | Sugar: 43g | Calcium: 384mg | Iron: 1mg

Nutrition information calculated by Sarah Bond, degreed nutritionist.

did you make this?Leave a comment below and tag @liveeatlearn on social media! I love seeing what you’ve made!
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5 from 22 votes (13 ratings without comment)

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14 Comments

  1. Shirley Carroll says:

    5 stars
    So yummy….feeling motivated. I used to make the boys and their friends smoothies after school. It settled them down. Now I like top sprinkles. This is very new to me. How do you eat the nut butter and crumbles?

    1. Sarah says:

      The crumbles and nut butter just give a different texture. I like that the chewing breaks up the texture of the smoothie so you feel like you’re getting more of a “meal” 😀

    2. Kacy says:

      I was going to ask the same question! I never understand garnishes, especially on beverages. I do like texture in my food; I guess that means we eat this with a spoon or at least no straw. Works for me. 🙂

  2. Danny says:

    5 stars
    This is delicious. Can protein powder be added?

    1. Sarah says:

      Yes! 😀

  3. Michelle Marie Garcia says:

    5 stars
    BESTTTTTT✨😍👍🏻

  4. Krysta says:

    5 stars
    Delicious! I snuck a few pieces of trader Joe’s frozen chocolate banana slices inside.

    1. Sarah Bond says:

      Yummm that’s a great idea! Enjoy! 😀

  5. King says:

    5 stars
    Absolutely delicious!

  6. Mary says:

    5 stars
    I added some honey and vanilla because I only had plain yogurt. I also added 2 Tbsp of chia seeds. It was delicious!

  7. Nancy Bauer says:

    5 stars
    I just used frozen blueberries and bananas wonderful taste

  8. Lyla Morales says:

    5 stars
    I appreciate this being here, I’m using it for a breakfast meal plan for my farm to table class. I made it, and it’s a very flavorful drink. My partner, Jada, enjoyed it as well.

  9. Donna says:

    5 stars
    I made it using mixed berry yogurt. Turned out great.

    1. Sarah Bond says:

      So happy to hear it was a hit! Enjoy! 😀