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Easy Vegetarian Recipes – ONE INGREDIENT AT A TIME

We feature a new ingredient every other week, cooking it into an array of delicious, (almost) always healthy recipes. Ready to start exploring?

THE LATEST AND GREATEST

January 8, 2020

Kimchi Bibimbap

A traditional Korean dish made with kimchi, mushrooms, roasted veggies, and a delicious gochujang sauce!

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January 3, 2020

Kimchi Fries

Made with all of the toppings, this tasty dish is packed with flavor and requires just 15 minutes to make.

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