Easy Vegetarian Recipes

Find your favorite new vegetarian recipes, relentlessly tested and loved by our community.

Dinner TOnight

Sarah Bond, the vegetarian food blogger behind Live Eat Learn, poses in front of her stove.

Hi, Iโ€™m Sarah!

A flavor-loving nutritionist and food scientist showing you how to make easy vegetarian recipes.

The Latest

Our most recent vegetarian recipes, from seasonal eats to everyday favorites (and everything in between).

Front and spine of the Live Eat Learn cookbook EAT! by Sarah Bond, featuring a colorful vegetarian dish and the text Spiral-bound hardcover below the book.

Want easy vegetarian dinner inspiration?

Grab a copy of my spiral-bound cookbook, packed with over 100 reader-favorite easy vegetarian recipes that help you get fuss-free, nutritious meals on the table.

Marry me chickpeas in a pan.

Proposal-Worthy

Marry Me Chickpeas

โ€œI made this dish for the first time about a month ago and last week my boyfriend proposed. Could be a coincidence, but also could be the power of delicious Tuscan cooking.โ€

High Protein Dinners

Morning Fuel

A vibrant bowl from Live Eat Learn features quinoa, avocado, chickpeas, blueberries, orange slices, spinach, and red onion. Its beautifully surrounded by bowls of quinoa, shredded carrots, and blueberries.

Let’s Cook!

Have an ingredient youโ€™re not sure what to do with? Or need some fresh inspiration for your produce drawer?

Top 10 Recipes

Iโ€™m a firm believer in having a recipe deck. You know, the all-star recipes that you can come back to time and time again because you just know theyโ€™ll work. So when itโ€™s a foolproof recipe you need, you canโ€™t go wrong with these fan-favorites. Here are our top 10 easy vegetarian recipes!

Crispy smashed Brussels sprouts on a platte with green pesto mayo sauce.

VIRAL RECIPE

Smashed Brussels Sprouts

With over 45 million views across TikTok and Instagram, this viral recipe has been tried and loved by thousands of home cooks!

Air Fryer Favorites

Meatless Monday

One way to dip your toe in the waters of vegetarian cooking is to try eating vegetarian for just one day a week!

Fried chickpeas close up with a wooden spoon.

We Love Chickpeas

As a vegetarian food blog, we’re pretty obsessed with chickpeas around here. You too? Let’s be friends!

Greek Yogurt Obsessed

Cottage Cheese Recipes