April 23, 2019
Zucchini Pasta with Creamy Avocado Pesto
This spiralized zucchini pasta is tossed in creamy basil and avocado pesto to make a deliciously low carb and gluten-free dinner!
Easy Vegetarian Recipes – ONE INGREDIENT AT A TIME
We feature a new ingredient every other week, cooking it into an array of delicious, (almost) always healthy recipes. Ready to start exploring?
Featured This Week: Low Carb
April 19, 2019
Stir Fry Meal Prep with Cauliflower Fried Rice and Tofu
This vegetarian stir fry meal prep idea is packed with flavorful cauliflower fried rice, soy-glazed tofu, steamed broccoli, and sriracha mayo!
April 17, 2019
How to Make Cauliflower Fried Rice
If you’re looking for a low carb dinner idea (or just a plain and simple healthy yet tasty recipe), you’re going to love this guide on how to make cauliflower fried rice!
April 15, 2019
Fresh Veggie Lettuce Wraps
This Fresh Veggie Lettuce Wraps recipe is packed with colorful veggies and drizzled with an Asian-style almond butter sauce. They’re low carb, easy to make, and surprisingly addictive!
April 12, 2019
Chocolate Low Carb Smoothie
This low carb smoothie recipe will leave you full and free from cravings! With cocoa powder, almond milk, nut butter and coconut milk, it’s deliciously decadent while keto-friendly.
April 10, 2019
How to Make Cauliflower Pizza Crust (That Won’t Fall Apart)
Ever wonder how to make cauliflower pizza crust that won’t fall apart? This Cauliflower Pizza Crust recipe is deliciously cheesy, sturdy enough to pile with toppings, and perfect for anyone eating low carb!
April 8, 2019
9 Low Carb Vegetarian Dinners
9 of our favorite low carb vegetarian dinner recipes to keep you keto and free from cravings.
THE LATEST AND GREATEST
April 5, 2019
Best Fluffy Buttermilk Pancakes
These are seriously the BEST Buttermilk Pancakes and blow the store bought mixes out of the water. Ultra-fluffy, melt in your mouth, and easy to make!
April 3, 2019
Asparagus Pizza with Burrata and Arugula
This Burrata Asparagus Pizza is a simple yet downright delicious flatbread to whip up on pizza night. Creamy burrata piled with tender asparagus, fresh arugula, and lemon!
April 1, 2019
Asparagus Noodles with Pesto
Zucchini noodles are cool and all, but have you tried asparagus noodles? Like bright green fettuccine, this asparagus pasta makes a delicious low carb dinner!
March 29, 2019
How to Cook Asparagus (5 Ways!)
The ultimate guide on how to cook asparagus! How to cook asparagus in the oven, in the microwave, or by blanching, steaming, or sautéing.
March 27, 2019
Low Carb Cauliflower Risotto
This Cauliflower Risotto is a low carb, keto-friendly twist on traditional risotto. Creamy and cheesy, without all the carbs!
March 26, 2019
Asparagus 101
When I lived in America, asparagus season passed by with little excitement or rejoice. It was just another vegetable season, right? Not here in Europe! From April to June, everyone…
March 25, 2019
The Ultimate Guide to Banana Nice Cream
Satisfy your sweet tooth with this creamy and customizable one-ingredient Banana Nice Cream, including 7 of our favorite flavors. If you’ve visited the world wide web at any point since…
March 22, 2019
Crispy Air Fried Tofu
No cornstarch needed to make this deliciously crispy tofu recipe! This vegan air fried tofu tastes like it’s straight from the deep fryer (while being way lower in fat).
March 20, 2019
Eggplant Bacon
This vegan Eggplant Bacon recipe takes all the flavor and crispiness of bacon and packs it into thinly sliced bacon! Perfect in your vegetarian breakfast spread, on BLTs, and just generally anytime you’re craving bacon.
March 18, 2019
Buttermilk Fried Mushrooms
This Buttermilk Fried Mushrooms recipe is about to revolutionize your vegetarian cooking. With fried oyster mushrooms and a crunchy coating, it tastes just like fried chicken!
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