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Easy vegetarian recipes, one ingredient at a time
Whether you are familiar with German classics or exploring a new cuisine, you’re sure to find a recipe that will put a smile on your face and make those taste buds sing!
No matter your experience with German cooking, I always recommend starting with a classic like German Cheese Spaetzle and then moving onto a more modern recipe like Pitawurst (my take on a bratwurst).
Experience the cozy German Christmas markets without ever leaving the comfort of your home with thisĀ easy gluhwein recipe! With only 5 ingredients, this is a simple mulled wineĀ to warm your bones this winter.