19 Air Fryer Thanksgiving Sides

Save oven space this holiday by making one of these air fryer Thanksgiving sides! These easy recipes are packed with flavor and help make the busy feast preparation hassle-free (and more delicious!).

If you’re like me, you’ve probably spent a fair share of holidays elbow-deep in the oven, playing a high-stakes game of “Will it be ready in time?”

But fear not, because this year, we’re bringing in a secret weapon – yes, the air fryer! It’s like having a tiny turbocharged oven that’s perfect for those who believe that crispy Brussels sprouts are a non-negotiable part of the holiday experience.

So, grab your apron, and let’s get ready to air-fry our way to Thanksgiving glory with these 19 mouthwatering sides.

An air fryer is a fantastic appliance for Thanksgiving cooking for several reasons:

• Efficiency: Air fryers cook food quickly and evenly due to their powerful circulating hot air. This means you can prepare multiple dishes simultaneously, which is crucial on a busy holiday like Thanksgiving.
• Crispy Texture: Air fryers produce a crispy exterior on food without the need for excessive oil. This is perfect for achieving that coveted crunch on sides like Brussels sprouts, potatoes, and more.
• Healthier Option: Using an air fryer typically requires less oil than traditional frying methods, making it a healthier choice for preparing Thanksgiving sides. This can be especially appealing for health-conscious guests.
• Preserves Oven Space: Thanksgiving often involves a lot of juggling with limited oven space. With an air fryer, you can free up your oven for other essential dishes like the turkey, stuffing, or pies.
• Easy Cleanup: Air fryers are generally easy to clean, especially compared to traditional deep-frying methods. This can be a huge time-saver on a day when there’s already a lot of cleanup to do.

Overall, the air fryer’s combination of speed, versatility, and ability to produce delicious, crispy results makes it an invaluable tool for preparing a wide variety of Thanksgiving sides. It’s a game-changer for streamlining the cooking process and ensuring that everything on your holiday table is a hit with guests.