No turkey? No problem. Not when you have these easy vegetarian Thanksgiving recipes to fill your table!
Being a vegetarian at the Thanksgiving table can be tricky, with everything containing a vegetable being classified as a side dish by default. But it’s about time we get some vegetarian entrees on the table (that don’t include a mystery tofurky).
Here are our favorite vegetarian recipes for serving at Thanksgiving, from the meatless main courses to hearty salads and soups!
Wow your guests with this Ultimate Whole Roasted Cauliflower! Slathered in whipped feta and drizzled with herb sauce, this is a statement-making dish that's basically the equivalent to a vegetarian Thanksgiving turkey.
This Easy Chickpea Pot Pie is packed with a creamy vegetable filling and wrapped in a buttery crust (and best of all, you just need one pan to make it)! Your vegetarian dinner just got a lot less boring.
For a dinner that breaks from your usual routine while also being a flavorful classic, give this Easy Mushroom Risotto a try! Packed with wild mushrooms, wine, and cheese…what more could you want from a dinner?
This Shaved Brussels Sprout Salad recipe is a chop it and toss it kind of dish, with sliced apples, dried cranberries, riced cauliflower, and shaved fresh Brussels sprouts. It’s all tied together with the most creamy honey mustard dressing, and ready in under 15 minutes!
In need of a quick side dish recipe that’s filling and delicious? (I mean, how can you say no to that?) Here's a Chickpea Corn Salad that’s bursting with veggies and herbs, and tied together with a spiced Greek yogurt dressing.
These Vegan Thanksgiving Leftovers Bowls take all of your delicious vegan Thanksgiving leftovers and transform them into a delicious one bowl meal! Pack it with plant-based chickpea power, or substitute in leftover turkey for a comforting meal that’s ready in no time.