Easy Vegetarian Recipes – ONE INGREDIENT AT A TIME

We feature a new ingredient every other week, cooking it into an array of delicious, (almost) always healthy recipes. Ready to start exploring?

August 3, 2015

Oven-Roasted Watermelon Steak

This Oven Roasted Watermelon Steak is a deliciously savory main course that’s sure to turn heads! My initial recipe brainstorming sesh for each ingredient of the week typically involves plopping…

August 1, 2015

Prague, Czech Republic

Get in and around Prague is easily reached by road and train. The city itself has an extensive train/metro system to get you around, though the Old Town tourist district…

Pilsen, Czech Republic

The city of Pilsen (a.k.a. Plzeň) lies about an hour west of Prague near the border of Germany. And as the name implies, it’s home to the thirst-quenching pale lager,…

July 30, 2015

Tropical Quinoa Granola

This Tropical Quinoa Granola is packed with quinoa, tropical dried fruit, and loads of coconut! Perfect for sprinkling over yogurt, serving with milk, or snacking on its own. Before we…

July 28, 2015

Munich, Germany

Grand adventures you must take around Munich I’m always an enormous fan of free walking tours, and the Sandemans New Europe Free Walking Tour in Munich doesn’t disappoint. This 3…

Mediterranean Quinoa Salad

This Mediterranean Quinoa Salad is loaded with the best of everything…soft boiled eggs, avocado, feta cheese, and quinoa! We’re going to kick off quinoa week with some good ole fashion…

July 27, 2015

Hamburg, Germany

A few things to do in Hamburg The Rathaus (city hall) in Hamburg is HUGE and one of my favorites in Germany. Head over that way to lounge about by…

July 24, 2015

Stuttgart, Germany

The Stuttgart area has been my family’s home for the past few years, and while I haven’t lived there consecutively for long, I’ve spent a number of summer and winter…

July 23, 2015

Fresh Tomato Marinara

This homemade marinara sauce is made ultra-simply with fresh tomatoes, garlic, and herbs. No cans, no fuss! I’m sort of posting backwards, leading up to some quite tasty little Eggplant…

July 21, 2015

Pressed Eggplant Sandwiches

Who knew your could make a Mediterranean pressed eggplant sandwich with a stack of books? Pesto, mozzarella, grilled eggplant, and roasted bell pepper! You know those headlines that are so…

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