7 Recipes Worth the Garlic Breath
In the spirit of Halloween (and deliciousness in general), we’ll be warding off vampires for the next two weeks with loads of garlic! Garlic-filled recipes, that it. So to get you started, here are 7 garlic recipes that are totally worth the bad breath.
Roasted Garlic: Anyone who likes garlic immediately turns into a garlic-aficionado upon first taste of roasted garlic. It’s rich, flavorful, and (most importantly) so easy to make.
Babaga-Hummus: Babaganoush and hummus had a baby and it’s this garlic-y, creamy beauty.
Garlic Bread Pizza Crust: Pizza crust and garlic bread also had a baby…
Leafy Greens Pesto: You can make pesto with whatever leafy greens you have in your fridge! You just need nuts, garlic, parmesan, and olive oil.
Creamy Vegan White Bean Soup: Roasted garlic creates the flavorful base for this creamy (yet totally vegan) white bean soup.
General Tso’s Cauliflower: Garlic pairs perfectly with Asian-style flavors like ginger, soy sauce, and rice vinegar. And together these make the sticky and addictive sauce for this crispy baked cauliflower!
Bruschetta: If you have tomatoes, garlic, and basil then you, my friend, have a seriously simple and delicious appetizer waiting for you.
Stay tuned for more tasty garlic recipes in the coming two weeks during our garlic spotlight!
Hi, I’m Sarah! We’re working our way through the easy vegetarian kitchen, one ingredient at a time. Learn more and follow along!
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