17 Vegetarian Side Dishes

First up on our list of 17 Vegetarian Side Dishes, we have an easy tabbouleh salad. This Eastern Mediterranean salad is made with cucumber, tomatoes, parsley, and bulgur. To top it off and keep things vegan (yes, vegan!) friendly, we use a lemon juice and olive oil dressing.

This is the side dish to end all side dishes. It's totally gourmet, as vegetables are piled high in an intricate round pattern. This ratatouille is a modern take on the classic French recipe that only requires 15 minutes of prep time and is filled with mouth watering flavor!

If looking for a recipe that's as easy to make as possible, go for bulgur pilaf. It's ready in only three steps and takes less than 25 minutes. Plus, the flavor from the veggies and spices really make this Middle Eastern dish stand out.

Craving hot wings but need an alternative to meat? Try these air fryer buffalo cauliflower "wings!" They're savory, vegan, and the perfect appetizer or side dish. Plus, they pair beautifully with your favorite creamy dip, like blue cheese or ranch!

Refreshing salads are one of my favorite ways to supplement entrees, and this Mediterranean-inspired quinoa kale salad sure does the job. It's filled with flavor and drizzled with a citrusy honey mustard dressing!

If you've never been able to get behind Brussels sprouts, try air frying them. This method not only cooks them quickly, it also makes them perfectly golden brown and crispy. Drizzle olive oil, salt, and pepper, and fry! You can also top them off with garlic, balsamic reduction, or parmesan.

You've heard of zucchini noodles, but what about asparagus noodles? This fun take on the classic recipe creates bright green fettuccini and is a delicious low carb option. Lather in pesto and top with feta, pine nuts, sea salt, and black pepper for the most delicious (and healthy!) side ever.

Few can say no to a rich and creamy bowl of mac and cheese! With this much flavor, you'll never believe that this version is made using cauliflower! It's an ultra-easy keto recipe that can be made in just 15 minutes.

Spanish rice and beans is my go-to side, and for good reason. With white rice, chopped onion, lots of garlic, beans, and even salsa, there is so much flavor in each bite. The dish is quick to whip up and a great source of complete proteins!

Wrap your salad into (almost) bite sized spring tolls with this delicious Vietnamese recipe! You can fill your rolls with whatever you'd like. I like to use carrots, cucumber, avocado, etc. This recipe is a fresh and delicious Asian-inspired dinner that is perfect for pairing with coconut dipping sauce!

For a simple, tasty, low-prep side, try air fryer cauliflower. It uses a combination of cauliflower, olive oil, salt, and pepper to create a unique and comforting flavor. It takes just 20 minutes to make and comes with countless options for toppings (and dipping sauces!).

Why eat a regular greens-filled salad when you can have Israeli couscous salad with beet and feta instead? This gorgeous magenta salad is just as pretty as it is delicious. Filling on its own, it can be used as a supplement side or as a main dish!

Stick to an easy crowd pleaser by creating your own homemade vegetarian caesar salad. This recipe is quick to make and perfect for serving as a side. Don't forget to add your favorite croutons for the perfect amount of crunch!

Take your Brussels sprouts up a notch with this delicious roasted Brussels sprouts recipe with balsamic, garlic, and grapes. They're tossed together with feta cheese, making each bite an explosion of flavor!

In need of a quick summer side dish recipe that’s filling and delicious? (I mean, how can you say no to that?) Whip up this chickpea corn salad that’s bursting with veggies and herbs, and tied together with a spiced Greek yogurt dressing.

Sushi is delicious, but it's pretty intricate to make (especially for a side)! Instead, try these Greek salad sushi rolls. They're Mediterranean-inspired and take everything good about Greek salad and wrap it up into delicious cucumber sushi rolls!

Transform your asparagus from blah to absolutely crave-worth with smoky romesco sauce! This recipe is a simple, flavor-packed dish that is sure to brighten up your dinner table. With just one pan and 15 minutes, you'll have a show stopping side dish ready to go.