Skip to content

NEW Dump & Bake Cookbook Available →

  • Recipes
    • Course
      • Breakfast
      • Lunch
      • Dinner
      • Side Dishes
      • Appetizers
      • Sweets
      • Drinks
    • Method
      • Air Fryer
      • BBQ & Grill
      • Blender
      • Pickling & Fermenting
      • Slow Cooker
      • Stovetop
    • Cuisine
      • American Classics
      • Chinese
      • German
      • Greek
      • Indian
      • Irish and UK
      • Italian
      • Japanese
      • Korean
      • Mediterranean
      • Mexican
      • Thai
    • Diet
      • Dairy Free
      • Gluten Free
      • Vegan
      • Low Carb
      • Low Calorie
      • High Fiber
      • High Protein
    • Season
      • 4th of July
      • Camping
      • Christmas
      • Cinco de Mayo
      • Easter
      • Game Day
      • St. Patrick’s Day
      • Thanksgiving
      • Valentine’s Day
    • Ingredient
      • Avocado
      • Bean
      • Cauliflower
      • Chickpea
      • Eggplant
      • Mushroom
      • Tofu
      • Quinoa
      • View All
  • Chickpea Recipes
  • Cookbook
  • Membership
    • Join Membership
    • Login
  • About
    • Meet Sarah Bond
    • Meet The Team
    • Contact

Home › Recipes › Diet › Low Carb

Vegetarian Low Carb Recipes

A bowl of sautéed collard greens sits invitingly with a gleaming spoon against a vibrant orange background.

Sautéed Collard Greens

20 minutes

Whipped feta on a plate with bread.

5-Minute Whipped Feta

5 minutes

Two glasses of pink strawberry smoothies with red and white striped straws. A sliced strawberry decorates one glass, adding a touch of charm. In the blurred pink background, more strawberries and a bottle suggest a hint of frosé wine indulgence.

Frosé Wine Slushie

5 minutes

A jar of finely chopped homemade sauerkraut is filled to the brim, with a small bowl of sauerkraut beside it on a light background.

How To Make Sauerkraut Easily At Home

3 days 15 minutes

Two slices of zucchini lasagna with creamy sauce sit invitingly on a white plate, accompanied by a fork. A fresh zucchini and clear glasses are nearby, all elegantly arranged on an orange surface.

Zucchini Noodle Lasagna With White Sauce (Not Soggy!)

1 hour

Bowls of creamy avocado soup garnished with croutons, avocado cubes, and cilantro, surrounded by lime wedges, jalapeño slices, avocado halves, and fresh cilantro leaves on a white background.

Creamy Avocado Soup

5 minutes

Stuffed avocados stand out on a platter, with various halves filled with quinoa salad, bean salad, and mixed greens. Whole avocados and lemon slices complete the vibrant display.

3 Stuffed Avocados Recipes: Chickpea Tuna & More!

15 minutes

A white plate showcases chard wraps, each filled with sliced carrots, cucumbers, and rice, against a vibrant red backdrop.

How To Make Swiss Chard Wraps

15 minutes

A plate of creamy endive gratin topped with melted cheese and herbs sits beside a bowl of grated cheese on a blue table. Glasses of ice water glisten in the background, completing this delectable scene.

How To Make Endive Gratin

45 minutes

Got extra greens? Make some Leafy Greens Pesto! Here are 3 recipes for carrot top, spinach, and watercress pesto (all in under 5 minutes!)

Leafy Greens Pesto (Pesto Without Basil)

5 minutes

A tray with many vegan lettuce wraps and rice noodles around it.

Vegan Lettuce Wraps (PF Chang’s Copycat!)

45 minutes

Sugar-free strawberry popsicles and halved strawberries are scattered on a dark surface with ice cubes.

Sugar-Free Strawberry Popsicles

4 hours 5 minutes

Plate with two browned tortang talong halves, rice, lime wedges, greens, and a small cup of sauce on an orange surface. A fork and napkin are beside the plate.

Tortang Talong | Filipino Eggplant Omelet

25 minutes

Edible flower spring rolls bursting with hues, featuring radish and cucumber, are served alongside a small bowl of dipping sauce on a light pink surface.

Edible Flower Spring Rolls

30 minutes

Hibiscus taco with shredded filling, avocado slices, jalapeños, and cilantro on a tortilla, surrounded by bowls of ingredients on a yellow background.

Hibiscus Tacos (Vegan Tacos de Jamaica)

30 minutes

Fifteen floral ice cubes, each infused with colorful flower petals, are arranged in a grid pattern on a peach background.

How To Make Flower Ice Cubes

1 hour

Roasted leeks topped with grated cheese rest invitingly on a baking tray, accompanied by drinks and an extra serving of these delightful roasted leeks on a plate.

30-Minute Roasted Leeks Recipe

30 minutes

Stuffed portobello mushrooms topped with cherry tomatoes and herbs rest on a white plate. Side dishes include glasses of ice water and a small bowl of cherry tomatoes, all elegantly arranged on a yellow surface.

Roasted Tomato and Goat Cheese Stuffed Mushrooms

45 minutes

Sliced vegetarian meatloaf topped with sauce on a cutting board, garnished with herbs. Accompanied by mushrooms and a small bowl of ketchup.

Impossible Vegetarian Meatloaf

1 hour 10 minutes

A bowl of healthy egg salad with herbs, accompanied by two forks, a carton of eggs, and toasted bread on a plate, sits beautifully on an orange surface alongside two glasses of iced drinks.

15-Minute Healthy Egg Salad Recipe

15 minutes

Posts navigation

  • Go to Previous Page
  • 7
  • 8
  • 9
  • …
  • 13
  • Go to Next Page

As Seen In

The VegNews logo in bold black text with no additional imagery or background.
Black text in all capital letters spelling SELF on a transparent background.
Kitchn logo featuring a black spiral icon to the left of the word kitchn in lowercase black letters on a transparent background.
The word SHAPE is displayed in bold, black, uppercase letters on a transparent background.
The BuzzFeed logo in black bold letters on a transparent background.
Womens Health magazine logo in bold, black serif font on a transparent background.
The image shows the HuffPost logo in bold black letters on a transparent background.
The image shows the Good Morning America logo in bold black text with a curved line under the word AMERICA.

Back to top
Live Eat Learn
  • About Us
  • Cookbook
  • Membership
  • Contact

©2026 Live Eat Learn. All rights reserved. Privacy Policy • Terms • Refunds • Editorial Policies • Branding by Melissa Rose • Powered by CultivateWP • Support by Foodie Digital.