Skip to content

NEW Dump & Bake Cookbook Available →

  • Recipes
    • Course
      • Breakfast
      • Lunch
      • Dinner
      • Appetizers
      • Sweets
      • Drinks
    • Method
      • Air Fryer
      • BBQ & Grill
      • Blender
      • Pickling & Fermenting
      • Slow Cooker
      • Stovetop
    • Cuisine
      • American Classics
      • Chinese
      • German
      • Greek
      • Indian
      • Irish and UK
      • Italian
      • Japanese
      • Korean
      • Mediterranean
      • Mexican
      • Thai
    • Diet
      • Dairy Free
      • Gluten Free
      • Vegan
      • Low Carb
      • Low Calorie
      • High Fiber
      • High Protein
    • Season
      • 4th of July
      • Camping
      • Christmas
      • Cinco de Mayo
      • Easter
      • Game Day
      • St. Patrick’s Day
      • Thanksgiving
      • Valentine’s Day
    • Ingredient
      • Avocado
      • Bean
      • Cauliflower
      • Chickpea
      • Eggplant
      • Mushroom
      • Tofu
      • Quinoa
      • View All
  • Chickpea Recipes
  • Cookbook
  • Membership
  • About
    • Meet Sarah Bond
    • Meet The Team
    • Contact

Home › Recipes › Diet › Low Carb

Vegetarian Low Carb Recipes

Mixed vegetables including broccoli, zucchini, cauliflower, bell peppers, and red onion are cooked to perfection as delicious air fryer vegetables in a convenient basket.

Air Fryer Vegetables (The Ultimate Guide!)

20 minutes

This Chipotle Copycat Cauliflower Rice packs all the signature lime and cilantro flavors of your favorite Chipotle rice (but in low carb cauliflower rice form!)

Copycat Chipotle Cauliflower Rice

15 minutes

A mason jar filled with yum sauce and labeled.

Copycat Cafe Yumm Sauce

5 minutes

Breaking down the basics of how to add delicious and tangy crunch to your life with this guide to easy Pickled Red Cabbage!

Easy Pickled Red Cabbage

2 hours 5 minutes

Pulled mushrooms on a sandwich.

Vegan Pulled Pork (With Mushrooms!)

30 minutes

Portobello Mushroom Burgers with an orange background - With melted sharp cheddar, the perfectly meaty texture, and best-ever Fancy Sauce, these Portobello Mushroom Burgers are the vegetarian recipe that'll have you craving mushrooms for dinner.

Portobello Mushroom Burgers

15 minutes

A bowl of creamy ranch dip with a serving spoon, surrounded by fresh vegetables including broccoli, cherry tomatoes, celery, and carrot sticks.

Kefir Ranch Dressing

35 minutes

Love sushi but not a fan of how long it takes (not to mention the mess?) Today we’re making Mediterranean-inspired Greek Sushi rolls that take everything good about Greek salad and wrap it up into a delicious sushi rolls!

Greek Salad Sushi

10 minutes

Baked feta on a marble white background with thyme - This Sesame Crusted Baked Feta is easy to make and is the prefect appetizer with some pita chips and fresh veggies.

Sesame Crusted Baked Feta

25 minutes

Ricotta stuffed peppers on a platter.

Tuscan Ricotta Stuffed Peppers

1 hour

Roasted beet and radish salad with feta cheese on a wooden board on a red background - Here's a way to make your beets NOT taste like dirt! This Roasted Beet an Radish Salad is loaded with fresh pesto, feta cheese, and a hint of lemon, which help to counter that typical beet taste that so many of us can't get over.

Roasted Beet and Radish Salad

25 minutes

Cauliflower soup in a white bowl on orange background - Healthy Cauliflower Soup that's ultra-creamy AND easy AND vegan? It's happening and it is so much tastier that you can imagine.

Creamy Cauliflower Soup

25 minutes

These Chocolate Covered Cherry Yogurt Popsicles are an easy-to-make, healthy, and tasty treat to make this summer. If you need a reason to finally break out that old popsicle mold, this is it.

Chocolate Covered Cherry Yogurt Popsicles

6 hours 5 minutes

This Roasted Asparagus with Smoky Romesco Sauce is a simple, flavor-packed recipe that is sure to brighten up your dinner table with! With just 1 pan and I'm 30 minutes you’ll have a show stopping side dish ready to go.

Roasted Asparagus with Romesco Sauce

15 minutes

These Parmesan and Almond Asparagus Fries are a low carb, way delicious way to spruce up your side dish tonight.

Keto Asparagus Fries (With Crunchy Almond Coating!)

25 minutes

Almond Crusted Baked Tofu Nuggets

Almond Crusted Baked Tofu Nuggets

40 minutes

Rosemary Coffee Marinated Tofu

Rosemary Coffee Marinated Tofu

55 minutes

Gouda Cheese Crisps with Carrot

Gouda Cheese Crisps with Carrots

27 minutes

Pumpkin Yogurt Bites

Pumpkin Yogurt Bites

1 hour 30 minutes

Girl in yellow overalls holding bottle of kombucha.

The Simple Guide to Kickass Kombucha

21 days

Posts navigation

  • Go to Previous Page
  • 11
  • 12
  • 13
  • Go to Next Page

As Seen In

The VegNews logo in bold black text with no additional imagery or background.
Black text in all capital letters spelling SELF on a transparent background.
Kitchn logo featuring a black spiral icon to the left of the word kitchn in lowercase black letters on a transparent background.
The word SHAPE is displayed in bold, black, uppercase letters on a transparent background.
The BuzzFeed logo in black bold letters on a transparent background.
Womens Health magazine logo in bold, black serif font on a transparent background.
The image shows the HuffPost logo in bold black letters on a transparent background.
The image shows the Good Morning America logo in bold black text with a curved line under the word AMERICA.

Back to top
Live Eat Learn
  • About Us
  • Cookbook
  • Membership
  • Contact

©2026 Live Eat Learn. All rights reserved. Privacy Policy • Terms • Refunds • Editorial Policies • Branding by Melissa Rose • Powered by CultivateWP • Support by Foodie Digital.