If you need a vegetarian casserole recipe for your holiday gatherings or just an easy dinner, then we’ve got you covered! Below is a full list of 19 different vegetarian casseroles sure to make everyone happy!

There’s everything from savory and creamy pot pie to sweet strawberry rhubarb crisp. Each casserole is packed with filling, delicious, and wholesome ingredients that make each dish shine with comforting, homey flavors!
So whether you’re vegetarian or you’re making this for someone who is, these tasty vegetarian casseroles are sure to get a round of applause from everyone. Get ready to dive into the world of vegetarian casseroles (p.s. there’s no going back!).
Vegetarian Casserole Recipes
Dive into a hearty, low carb twist on a classic with this Zucchini Noodle Lasagna! This vegetarian casserole is a guilt-free indulgence that doesn't compromise on the traditional lasagna's comforting essence.
Redefine lasagna night with our No Noodle Eggplant Lasagna recipe. Thick slices of roasted eggplant replace traditional pasta, creating a succulent foundation for layers of tangy tomato sauce and a duo of melted cheeses.
Get ready to savor the layers of flavor in our Easy Vegetarian Lasagna! It’s a perfect vegetarian casserole for those who love their lasagna cheese-rich and their ingredients garden-fresh.
Learn how easy it is to make Endive Gratin with how step by step recipe! Tender endives wrapped in a blanket of creamy sauce and topped with a golden crust of breadcrumbs create a delicious vegetarian casserole that’s a testimony to the simplicity of European cuisine.
Our Vegetarian Chickpea Pot Pie is a filling and flavorful twist on a comfort food classic. Brimming with chickpeas and vegetables in a savory gravy and topped with a flaky crust, this casserole is a complete meal that will please vegetarians and meat-eaters alike.
Enjoy the essence of French country cooking with our Ratatouille Tian Provencal. This vegetarian casserole layers summer squash, tomatoes, and eggplant, all baked to perfection and seasoned with herbs de Provence.
Comfort food gets a veggie-packed makeover in this Mixed Veggie Vegetarian Shepherd's Pie. A savory medley of seasonal vegetables is crowned with a fluffy potato topping, and baked until golden without a lentil in sight. It's a vegetarian casserole that's as nourishing as it is satisfying.
Indulge in the creamy, comforting flavors of our Creamed Spinach Casserole. This rich blend of spinach in a velvety sauce, baked with a generous sprinkle of cheese, is a vegetarian side dish that could easily steal the spotlight as a main course.
Master the art of holiday prep with our Vegetarian Stuffing, complete with make-ahead instructions. This casserole is a cornucopia of flavors, featuring a mix of bread, herbs, and vegetables, and is the perfect companion to your festive feasts.
Delight in the comforting warmth of a German classic with our vegetarian Cheese Spaetzle. This casserole combines homemade spaetzle dumplings with melty cheese and caramelized onions, offering a cozy and satisfying dish that pays homage to its German roots.
Our Easy Vegetarian Baked Ziti is a celebration of vegetables, with ziti pasta baked in a flavorful marinara sauce, loaded with vegetables, and smothered in cheese. It's a veggie-packed casserole that's sure to satisfy any pasta lover’s cravings.
Enjoy a low-carb feast with our Spaghetti Squash Alfredo Casserole. This vegetarian dish offers a delightful twist on Alfredo, using spaghetti squash strands baked in a creamy, cheesy sauce that's as satisfying as the original.
Transform your salad experience with our warm Roasted Brussels Sprout Salad, ready in just 30 minutes. It’s a quick, nutritious, and delicious vegetarian dish that proves salads can be just as comforting as any casserole.
Celebrate the sweetness of life with our decadent Sweet Potato Casserole, topped with a crunchy pecan crumble and a light meringue. It’s a festive vegetarian dish that promises to be the crown jewel of any dinner spread.
Reimagine a holiday classic with our Vegan Green Bean Casserole. Fresh green beans and mushrooms come together in a rich, dairy-free sauce, topped with crispy onions. It's a crowd-pleasing vegetarian casserole that everyone at the table can enjoy.
With just 5 minutes of hands-on work, this cornbread casserole is a lifesaver for busy cooks. With almost all pantry staples, it’s a delicious bread recipe that goes well with dinner any night of the week!
Travel to the Mediterranean with each bite of our Vegetarian Moussaka, layering slices of eggplant with a savory tomato-lentil sauce, and crowned with a creamy béchamel. This casserole is a luxurious vegetarian take on a Greek favorite.
Brighten up your dessert menu with this Foolproof Strawberry Rhubarb Crisp! It's a fuss-free, vegetarian-friendly recipe that will end any meal on a high note.
Apples tossed in cinnamon and sugar beneath a crumbly, butter-free oat topping, resulting in a 100% plant-based treat. This Easy Vegan Apple Crips casserole is a perfect vegan finale for any meal.
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