Easy Frozen Yogurt Covered Blueberries

By Sarah Bond, BS Nutrition, MS Sensory Science, Updated Aug 21, 2024

4.64 from 22 ratings

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1 hour

Serves 4 servings

37 Comments

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These frozen yogurt covered blueberries are a super easy snack to throw together whenever a sweet craving hits! They’re healthy, made with only 2 ingredients, and so refreshing. Bonus—they’re adaptable to whatever yogurt and fruit you have!

Frozen yogurt covered blueberries in a muffin cup.

Summer Isn’t Complete Without These

Where are all our frozen grape fans at?! If you think frozen grapes are a treat dropped from the clouds of heaven, wait until you try these frozen yogurt covered blueberries.

Yup, we’re talking sweet, cool, creamy, and refreshing. I mean, does it get any better than that?

Plus, there are no crazy steps or ingredients required—we’re taking it back to the basics with this one. Blueberries + yogurt + freezer. That’s it.

Reader rating

★★★★★

“This made for a great weekday snack! I’m a sweet-aholic and always find myself seeking out chocolate or something sweet to satisfy that craving, and these did it! I froze about two big pans of them then transferred to a bowl to be kept in the freezer. Anytime I wanted a snack I would grab a handful.” —Tiffany R

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Here’s What You’ll Need

Blueberries: I love fresh blueberries for this recipe because they freeze into perfect bite-sized pieces (for more storage information, check out our blueberries 101 guide). You could also use grapes, quartered strawberries, or virtually any bite-sized fruit (like diced mango, kiwi, or watermelon).
Yogurt: You can use any yogurt you have on hand here! I prefer yogurt with some sweetness (like vanilla or berry-flavored) rather than plain Greek yogurt.

Making This Treat Is So Easy

Prep a baking sheet or plate by lining it with parchment or wax paper.
Dip each berry in your yogurt of choice and freeze on the tray until solid.
Store them in a freezer-safe bag for easy, refreshing snacks!

Dipping a blueberry in yogurt with toothpick — Use a toothpick to dip the berries in without a mess.

Frozen yogurt blueberry bites on baking sheet. — Transfer the dipped berries to the parchment-lined baking sheet or plate, then pop them in the freezer! These don’t take long to freeze, just an hour or so.

Recipe Tips

Berry Blast: Add a sprinkle of crushed freeze-dried berries on the yogurt before freezing for an extra berry flavor and a pop of color.

Twice As Nice: For a super thick and decadent coating, dip your fruit, freeze it, and dip again. Mix it up with two different flavors for a unique spin.

Power Up: Opt for Greek yogurt to give your frozen yogurt covered blueberries a protein-packed boost.

Tropical Twist: Use coconut yogurt and sprinkle the bites with shredded coconut for a tropical treat.

Cool Off With These

Loaf Pan Popsicles (Sliceable Pops Perfect for Summer!)

6 hours 5 minutes

Breakfast Frozen Yogurt Bark (Super Easy!)

4 hours 5 minutes

Lemon Buttermilk Popsicles

4 hours 15 minutes

Chocolate Covered Cherry Yogurt Popsicles

6 hours 5 minutes

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Frozen Yogurt Covered Blueberries (2 Ingredients!)

4.64 from 22 ratings

By: Sarah Bond

Prep: 1

Total: 1

Servings: servings

These frozen yogurt covered blueberries are a super easy snack to throw together whenever a sweet craving hits! They're healthy, made with only 2 ingredients, and so refreshing. Bonus—they're adaptable to whatever yogurt and fruit you have!

Ingredients

▢ 1 cup blueberries
▢ ½ cup yogurt

Instructions

Line a baking sheet or plate with parchment or wax paper.
Dip each blueberry into the yogurt using a toothpick.
Set on the parchment paper in a single layer, and repeat until all the berries are dipped.
Store: Freeze until solid, about 1 hour. Eat immediately or transfer to an airtight container and store in the freezer.

Notes

Substitutes: Instead of blueberries, you could also use grapes, quartered strawberries, or virtually any bite-sized fruit (like diced mango, kiwi, or watermelon).

Yogurt Varieties: You can use vanilla, fruit-flavored, and/or dairy-free yogurt!