Skip to content

NEW Dump & Bake Cookbook Available →

  • Recipes
    • Course
      • Breakfast
      • Lunch
      • Dinner
      • Side Dishes
      • Appetizers
      • Sweets
      • Drinks
    • Method
      • Air Fryer
      • BBQ & Grill
      • Blender
      • Dump And Bake Recipes
      • Pickling & Fermenting
      • Slow Cooker
      • Stovetop
    • Cuisine
      • American Classics
      • Chinese
      • German
      • Greek
      • Indian
      • Irish and UK
      • Italian
      • Japanese
      • Korean
      • Mediterranean
      • Mexican
      • Thai
    • Diet
      • Dairy Free
      • Gluten Free
      • Vegan
      • Low Carb
      • Low Calorie
      • High Fiber
      • High Protein
      • GLP-1 Friendly
    • Season
      • 4th of July
      • Camping
      • Christmas
      • Cinco de Mayo
      • Easter
      • Game Day
      • St. Patrick’s Day
      • Thanksgiving
      • Valentine’s Day
    • Ingredient
      • Avocado
      • Bean
      • Cauliflower
      • Chickpea
      • Eggplant
      • Mushroom
      • Tofu
      • Quinoa
      • View All
  • Chickpea Recipes
  • Cookbook
  • Membership
    • Join Membership
    • Login
  • About
    • Meet Sarah Bond
    • Meet The Team
    • Contact

Home › Recipes › Diet › Gluten Free

Vegetarian Gluten Free Recipes

Cauliflower soup with chickpeas in a big bowl.

Creamy Slow Cooker Cauliflower Soup (With Cashews)

3 hours 5 minutes

Close-up of creamy date caramel swirled in a spiral pattern, topped with coarse sea salt flakes and a drizzle of rich date caramel.

Salted Date Caramel With Coconut

5 minutes

Goat cheese stuffed dates with pine nuts.

Stuffed Dates with Goat Cheese

15 minutes

A mason jar filled with yum sauce and labeled.

Copycat Cafe Yumm Sauce

5 minutes

Fall salad with crispy chickpeas, shredded Brussels sprouts, and apples.

Harvest Fall Salad With Parmesan Smashed Carrots

1 hour

Making homemade popcorn seasoning is so much easier than you would think. Today I’m showing you how to make 7 of my favorite flavors, from herby ranch to gingerbread!

Easy Homemade Popcorn Seasoning

8 minutes

These Soyrizo Tacos are stuffed with homemade vegan chorizo and quick pickled red cabbage, topped off with a smoky adobo crème.

Soyrizo Tacos With Creamy Adobo Sauce

15 minutes

Breaking down the basics of how to add delicious and tangy crunch to your life with this guide to easy Pickled Red Cabbage!

Easy Pickled Red Cabbage (Super Crunchy)

2 hours 5 minutes

Close up of three black bean brownies stacked.

Fudgy Black Bean Brownies

45 minutes

Labeled jar of mango chutney on a blue background.

Recipe for Mango Chutney

1 hour 15 minutes

This recipe is as unique as it is delicious...Watermelon Rind Smoothie! A waste free smoothie that’s hydrating, refreshing, and perfect for bringing along on your summer adventures!

Watermelon Rind Smoothie

5 minutes

Blueberry vinaigrette in a jar with a spoon.

Balsamic Blueberry Vinaigrette

5 minutes

Pulled mushrooms on a sandwich.

Vegan Pulled Pork (With Mushrooms!)

30 minutes

Portobello Mushroom Burgers with an orange background - With melted sharp cheddar, the perfectly meaty texture, and best-ever Fancy Sauce, these Portobello Mushroom Burgers are the vegetarian recipe that'll have you craving mushrooms for dinner.

Portobello Mushroom Burgers

15 minutes

A bowl of creamy ranch dip with a serving spoon, surrounded by fresh vegetables including broccoli, cherry tomatoes, celery, and carrot sticks.

Kefir Ranch Dressing

35 minutes

Love sushi but not a fan of how long it takes (not to mention the mess?) Today we’re making Mediterranean-inspired Greek Sushi rolls that take everything good about Greek salad and wrap it up into a delicious sushi rolls!

Greek Salad Sushi

10 minutes

Quinoa stuffed peppers on a platter.

Mexican-Style Quinoa Stuffed Peppers

30 minutes

Roasted beet and radish salad with feta cheese on a wooden board on a red background - Here's a way to make your beets NOT taste like dirt! This Roasted Beet an Radish Salad is loaded with fresh pesto, feta cheese, and a hint of lemon, which help to counter that typical beet taste that so many of us can't get over.

Roasted Beet and Radish Salad

25 minutes

Vegan breakfast tacos on a platter.

Vegan Breakfast Tacos (With Tofu Scrambled Eggs!)

30 minutes

Want to get into meal prepping, but overwhelmed by how to make your meals? I've created a formula for the easiest, tastiest vegetarian meal prep recipe...Mix & Match Meal Prep!

Mix & Match Vegetarian Meal Prep

20 minutes

Posts navigation

  • Go to Previous Page
  • 26
  • 27
  • 28
  • Go to Next Page

As Seen In

The VegNews logo in bold black text with no additional imagery or background.
Black text in all capital letters spelling SELF on a transparent background.
Kitchn logo featuring a black spiral icon to the left of the word kitchn in lowercase black letters on a transparent background.
The word SHAPE is displayed in bold, black, uppercase letters on a transparent background.
The BuzzFeed logo in black bold letters on a transparent background.
Womens Health magazine logo in bold, black serif font on a transparent background.
The image shows the HuffPost logo in bold black letters on a transparent background.
The image shows the Good Morning America logo in bold black text with a curved line under the word AMERICA.

Back to top
Live Eat Learn
  • About Us
  • Cookbook
  • Membership
  • Contact

©2026 Live Eat Learn. All rights reserved. Privacy Policy • Terms • Refunds • Editorial Policies • Branding by Melissa Rose • Powered by CultivateWP • Support by Foodie Digital.