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Home › Recipes › Dinners

Vegetarian Dinner Recipes

Three breaded avocado tacos with pink pickled onions, creamy sauce, and chopped herbs on a white plate, served with lime wedges.

Crispy Baked Avocado Tacos

30 minutes

A bowl contains chickpea stew, couscous, pita bread, cucumber pieces with mint, and a dollop of white sauce on a yellow tile surface.

Moroccan Spiced Chickpeas

30 minutes

A bowl of rice topped with sliced avocado, marinated red fish, edamame, cucumber, seaweed, green onions, and sauce, with chopsticks and side dishes on a green surface.

Vegan Tomato Tuna Poke Bowls

30 minutes

A plate of crispy baked zucchini chips with a fork rests on a green-tiled surface.

Crispy Air Fried Zucchini Chips

12 minutes

A white bowl filled with barbecue-coated chickpeas sits on a yellow tile surface, with a metal spoon featuring a red handle resting inside the bowl.

Sticky BBQ Chickpeas

30 minutes

A collage of various vegetarian dishes, such as burgers, curries, casseroles, and pasta, with the text “37 High Protein Vegetarian Dinner Ideas” in the center.

37 High Protein Vegetarian Dinner Ideas

30 minutes

Tofu Egg Salad with fresh herbs served on slices of bread, arranged on a wooden cutting board.

Tofu Egg Salad

5 minutes

A plate of halloumi chickpea salad with spinach, avocado, red onion, tomato, cucumber, and red bell pepper on a speckled plate with a red-handled fork.

Hot Honey Halloumi Chickpea Salad

25 minutes

Three vegetable fritters are arranged on a plate next to a bowl of creamy green dipping sauce.

Chickpea Fritters With Shredded Veggies

30 minutes

Bowls of zucchini stew with squash, tomatoes, and beans rest on a yellow surface. Basil leaves garnish the dish, while fresh tomatoes and whole zucchinis accompany the scene.

Italian-Style Zucchini Stew

45 minutes

A plate of summer strawberry salad with spinach, sliced strawberries, cucumber, red onion, crumbled feta, and almond slices, served with a fork and a cup of dressing on the side.

Strawberry Arugula Salad with Creamy Vinaigrette

30 minutes

Two halves of a veggie burrito filled with chickpeas, vegetables, and sauce are stacked on a wooden board, with green pesto drizzled on top for a tasty wrap.

Sheet Pan Chickpea Pesto Wraps

1 hour

A slice of cheesy eggplant lasagna sits on a plate, showing layers of pasta, sauce, and melted cheese, with a fork resting beside it.

No-Noodle Eggplant Lasagna

1 hour

Three vegetarian stuffed zucchini halves, filled with savory vegetables and topped with golden breadcrumbs, are served on a white plate with a fork and knife on the side.

Vegetarian Italian Stuffed Zucchini

45 minutes

A bowl of orange romesco sauce topped with black pepper, a red-handled spoon inside, slices of toasted bread and a side of easy romesco sauce, all set on a green tiled surface.

5-Minute Romesco Sauce

5 minutes

A basket lined with parchment paper filled with breaded and baked tofu nuggets, with a dish of ketchup in the background.

Crunchy Vegan Tofu Nuggets

55 minutes

A bowl of tabbouleh salad with chopped parsley, tomatoes, bulgur, and herbs on a red tiled surface, served with pieces of flatbread and fresh herbs nearby.

Classic Tabbouleh Salad

30 minutes

A bowl with white rice, steamed broccoli, and chickpeas in a dark sauce on a green tiled surface.

Sticky Teriyaki Chickpeas

20 minutes

Nine breaded, baked chickpea nuggets are arranged on a sheet of parchment paper, spaced evenly in rows. The patties have a golden-brown, crispy coating.

Crispy Chickpea Nuggets

1 hour

A stuffed tomato filled with a creamy mixture and topped with breadcrumbs is cut open on a speckled plate, with a fork beside it. More stuffed tomatoes are on a plate in the background.

Stuffed Tomatoes With Herby Cottage Cheese

50 minutes

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