3 Cheese Roasted Grape Pizza

This mouth-watering 3 Cheese Roasted Grape Pizza is packed with savory roasted grapes and 3 types of creamy, gooey cheese.

When I went away for college it was like my family’s house became the fun house. Suddenly my sister was allowed to have a TV in her bedroom and there were neighborhood parties out the wazoo and…worst of all…Friday night was dubbed a Pizza Night.

Never in my life had we had a thing as magical as a day dedicated to pizza, and then, just as I ship across the country to college, do they decide it’s about time for pizza. Really?!

So now that I’ve graduated and have my own little homestead with the tulip-man, I’ve initiated a Pizza Night. And you’d think this would mean we simply order pizza on Fridays, but oh no.

5 from 2 votes

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3 Cheese Roasted Grape Pizza

This mouth-watering 3 Cheese Roasted Grape Pizza is packed with savory roasted grapes and 3 types of creamy, gooey cheese. Sweet, savory, and oh so addictive, you’ll want to make this pizza all the time!

Course Main Dishes, Pizzas

Diet Vegetarian

Occasion 4th of July, Birthdays, Game Day, Halloween, Valentine's Day

Time 30 minutes or less

Prep Time 10 minutes

Cook Time 20 minutes

Total Time 30 minutes

Servings 8 slices

Calories 222 kcal

Author Live Eat Learn

Ingredients

• 2 cups red seedless grapes
• 1 tsp sea salt
• ¼ tsp pepper
• 2 Tbsp olive oil divided
• 1 sprig rosemary
• 1 pizza dough
• ½ cup ricotta cheese
• ½ cup shaved parmesan cheese
• ½ cup shredded mozzarella cheese

Instructions

1. Toss grapes with salt, pepper, 1 Tbsp olive oil, and rosemary leaves. Place them on a rimmed baking sheet and bake at 450 degrees F for 10 to 15 minutes, until skins begin to burst open. Take out grapes and leave the oven turned on.
2. Rub 1 Tbsp of olive oil onto your pizza dough and sprinkle with a pinch of salt.
3. Spread on the ricotta then sprinkle on the other cheeses.
4. Transfer roasted grapes onto the pizza, being careful not to transfer excess cooking liquid onto the pizza.
5. Bake pizza on middle rack at 450 degrees F for about 10 minutes, or until it begins to lightly brown. Transfer to the top rack and broil for 1 minute, watching carefully, until cheese is brown and bubbling.

Nutrition Facts

3 Cheese Roasted Grape Pizza

Amount Per Serving (1 slice)

Calories 222 Calories from Fat 134

% Daily Value*

Total Fat 14.9g 23%

Saturated Fat 4.8g 24%

Sodium 555mg 23%

Total Carbohydrates 15.5g 5%

Dietary Fiber 1.1g 4%

Protein 7.2g 14%

* Percent Daily Values are based on a 2000 calorie diet.

Helpful products for this Roasted Grape Pizza

Healthy Foods Online sent me a few of their products to try out, including the Cornish Sea Salt used in this recipe. The flakes of salt are big, making it really great for topping and decor, but with 5 to 10% less sodium than regular table salt, it’s also great in recipes like this! This post contains affiliate links, which means if you buy something from that link I may earn a commission, at no extra cost to you. Thanks for supporting Live Eat Learn and for making these recipes possible!