How To Flavor Kefir (+ Flavor Options!)

Three glasses of fruit smoothies—pink, yellow, and purple—each with a striped straw, surrounded by strawberries, peach slices, and blueberries—offer delicious inspiration for how to flavor kefir naturally at home.

5 from 4 ratings

How To Flavor Kefir (+ Flavor Options!)

With just three ingredients and a short read, you can learn how to flavor kefir at home to get your daily probiotics! The taste of it plain can be pretty sour, so I learned fast that the way to enjoy it is to add fresh fruit and honey or maple syrup.

Prep Time15

Total Time15

Course: Drinks

Cuisine: American

Diet: Gluten Free, Low Fat, Low Lactose, Low Salt, Vegetarian

Keyword: blueberry kefir, flavored kefir, fruit kefir, peach kefir, probiotic drink, strawberry kefir

Servings: cups

Author: Sarah Bond

Ingredients

4 cups kefir 950 mL
1 cup fruit like chopped strawberries, blueberries, or chopped peaches
2 Tbsp sweetener like sugar, honey, or maple syrup

Instructions

Flavor: Choose your desired flavor and sweetener, then add them to a blender along with kefir.
Blend: Blend until smooth. Serve chilled!

Notes

Store leftovers in an airtight container in the fridge for up to 3 days.

Nutrition