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Banana strawberry popsicles recipe in a popsicle mold
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4.45 from 9 ratings

Creamy 3-Ingredient Strawberry Popsicles

These creamy strawberry popsicles are a must-make for hot days. With just 3 ingredients (strawberries, banana, and yogurt), they're super easy to whip up and so refreshing. You might want to make extra because they disappear fast!
Prep Time5 minutes
Additional Time4 hours
Total Time4 hours 5 minutes
Course: Healthy Desserts and Sweets
Cuisine: American
Diet: Gluten Free, Low Calorie, Low Fat, Low Salt, Vegetarian
Keyword: popsicle recipe, strawberry banana popsicles, strawberry popsicles
Diet: Gluten-Free, Vegetarian
Occasion: 4th of July, Birthdays
Time: 60 minutes or more
Servings: 8 2-oz popsicles
Author: Sarah Bond

Ingredients

  • 1 cup strawberries hulled and quartered
  • 2 bananas
  • ½ cup plain Greek yogurt can sub vanilla or strawberry
  • Optional: 2 Tbsp honey or sugar

Instructions

  • Blend: Combine all ingredients in a blender until smooth, adding a tablespoon or so of honey or sugar as needed.
    Banana strawberry popsicles recipe ingredients blended
  • Freeze: Pour into molds, leaving a little space at the top for them to expand. Insert sticks and freeze until hard (at least 4 hours).
  • Serve: Run the mold under warm water for a few seconds to loosen them up, then remove from the mold.
    Banana strawberry popsicles recipe in a popsicle mold

Nutrition

Serving: 1popsicle | Calories: 46kcal | Carbohydrates: 9.1g | Protein: 1g | Fat: 1g | Saturated Fat: 0.6g | Cholesterol: 3mg | Sodium: 10mg | Fiber: 1.1g | Sugar: 5.4g
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