This is the best tzatziki recipe! Refreshing cucumber, creamy Greek yogurt, and zingy lemon make it the perfect condiment for just about everything.
Thicken yogurt: Strain yogurt using a cheesecloth or coffee filter for 30 minutes to 3 hours to remove excess moisture (you can skip this step if you're in a hurry).
Prep cucumber: Meanwhile, sprinkle salt onto shredded or diced cucumber and lay on paper towel to draw out moisture.
Mix: Mix together yogurt, cucumber, dill, garlic, and lemon. Season with salt and pepper to taste.