Indulge in the irresistible fusion of flavors with our Bruschetta Pizza, a perfect harmony of tangy bruschetta, gooey cheese, and fresh toppings that will transport your taste buds to pizza paradise!
Make Pizza: Preheat oven to 400°F (204°C). Roll the dough out (sprinkle cornmeal on the rolling surface for a crunchier bottom). Spread on sauce and sprinkle with mozzarella. Bake for 15 to 20 minutes, or until cheese is melted and bottom is crisp.
Make Bruschetta: Meanwhile, half the tomatoes and scoop out the seeds. Finely dice the tomatoes and combine with remaining Bruschetta ingredients.
Assemble: Dollop bruschetta over hot pizza, topping with arugula and chunks of burrata cheese. Serve immediately.