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Banana strawberry popsicles recipe in a popsicle mold
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3 Ingredient Creamy Strawberry Popsicles

These strawberry popsicles have just three ingredients: strawberries, banana, and yogurt! A healthy treat to cool you off this summer.
Course Healthy Desserts and Sweets
Cuisine American
Keyword popsicle recipe, strawberry banana popsicles, strawberry popsicles
Diet Gluten-Free, Vegetarian
Occasion 4th of July, Birthdays
Time 60 minutes or more
Prep Time 5 minutes
Additional Time 4 hours
Total Time 4 hours 5 minutes
Servings 8 2-oz popsicles
Calories 46kcal
Author Sarah Bond

Ingredients

  • 1 cup fresh strawberries hulled and quartered
  • 2 ripe bananas
  • ½ cup plain Greek yogurt can sub vanilla or strawberry
  • Optional: 2 Tbsp honey or sugar

Instructions

  • Blend: Combine all ingredients in a blender until smooth, adding a tablespoon or so of honey or sugar as needed.
  • Freeze: Pour into molds, leaving a little space at the top for them to expand. Insert sticks and freeze until hard (at least 4 hours).
  • Serve: Run the mold under warm water for a few seconds to loosen them up, then remove from the mold.

Nutrition

Serving: 1popsicle | Calories: 46kcal | Carbohydrates: 9.1g | Protein: 1g | Fat: 1g | Saturated Fat: 0.6g | Cholesterol: 3mg | Sodium: 10mg | Fiber: 1.1g | Sugar: 5.4g