How To Make Passion Fruit Juice (Super Easy!)

A glass of yellow passion fruit juice sits on a white surface next to a halved passion fruit, with a bowl of whole passion fruits in the background, showcasing the vibrant freshness of homemade passion fruit juice.

5 from 8 ratings

How To Make Passion Fruit Juice (Super Easy!)

Learn how to make passion fruit juice with this simple guide (no special gear required)! This juice recipe is vegan and low-sugar, and you can adjust the sweetness easily or customize it however you'd like.

Prep Time5

Total Time5

Course: Drinks

Cuisine: American

Diet: Gluten Free, Kosher, Low Calorie, Low Fat, Low Lactose, Low Salt, Vegan, Vegetarian

Keyword: lilikoi juice, passion fruit juice, tropical juice

Diet: Gluten-Free, Vegan, Vegetarian

Time: 15 minutes or less

Servings: cups

Author: Sarah Bond

Ingredients

3 cups water 709 mL
1 cup passion fruit pulp 200 g
Sugar to taste

Instructions

Blitz: Combine water and passion fruit pulp in a blender. Blitz for just a few seconds to loosen the pulp from the seeds (the longer you blend, the more the seeds will break up, which will require a more fine mesh sieve for the next step).
Strain: Pour juice through a wire mesh sieve to remove the seeds, collecting the juice in a spouted container.
Sweeten: Passion fruit can be sour, so add sugar to suit your taste.

Notes

The passion fruit pulp is simply everything inside of the fruit, seeds and juicy flesh included.

Nutrition