These homemade air fryer mozzarella sticks are a dream come true! Crispy, golden-brown edges give way to gooey, melty cheese on the inside. And since they're made in the air fryer, you can indulge in this healthier snack completely guilt-free!
Prep Time1 hourhr15 minutesmins
Cook Time8 minutesmins
Total Time1 hourhr23 minutesmins
Course: Appetizers, Side Dishes, Snacks
Cuisine: American
Diet: Diabetic, Halal, Kosher, Vegetarian
Keyword: air fryer mozzarella sticks, homemade mozzarella sticks, mozzarella sticks
½tspeach onion powder, garlic powder, smoked paprika, salt
Instructions
Freeze Cheese: Unwrap mozzarella sticks (or cut into sticks if starting from a block of cheese). Set on a parchment-lined plate and freeze for 30 minutes.
Prep: Meanwhile, set up your breading station—place flour in a ziplock baggie, whisk the egg in a shallow bowl, and combine the panko and seasonings in a separate shallow bowl.
Bread Once: Toss mozzarella sticks into the bag with the flour, zip it shut, and shake to coat the cheese evenly. Working one at a time, roll the mozzarella sticks in the egg, then the panko. Return to the plate and freeze for 30 more minutes.
Bread Twice: Lightly grease your air fryer basket or rack, and preheat to 390°F (200°C). Coat the mozzarella sticks in egg and panko again, then transfer them to the air fryer.
Cook: Cook for 6 to 8 minutes, until crispy and golden brown. Serve warm with your favorite dipping sauce, like marinara or ranch.
Notes
Can you skip freezing the mozzarella sticks? I know it adds time to the recipe, but freezing the cheese before cooking is crucial. If you don't freeze them, the cheese will melt and spill out before the coating cooks.Can you cook store-bought frozen mozzarella sticks in an air fryer? Yes! Follow the above temperature and time to cook store-bought mozzarella sticks in your air fryer.