Better than Bisquick Vanilla Pancakes

These vanilla pancakes from scratch are fluffy, easy to make, and most importantly, so delicious! Simply homemade, no pre-mix required.

Course Baked Goods, Breakfasts
Diet Dairy-Free, Vegetarian
Occasion Birthdays
Time 30 minutes or less
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 12 pancakes
Calories 300 kcal
Author Live Eat Learn


  • 1 ½ cup flour
  • 3 ½ tsp baking powder
  • 1 tsp salt
  • 1 Tbsp white sugar
  • 1 ¼ cup vanilla soy milk or just plain ole milk
  • 1 egg
  • 3 Tbsp melted butter or margarine or dairy-free alternative
  • ½ tsp vanilla extract


  1. Mix flour, baking powder, salt, and sugar.
  2. In separate bowl, mix soy milk, egg, melted butter, and vanilla.
  3. Create a well in the dry ingredients, then pour wet mixture in, mixing until all ingredients are moist.
  4. Heat a skillet to medium heat then grease. Pour ¼ cup portions batter.
  5. Flip each pancake when bubbles begin to form on top.
Nutrition Facts
Better than Bisquick Vanilla Pancakes
Amount Per Serving (3 pancakes)
Calories 300 Calories from Fat 99
% Daily Value*
Total Fat 11g 17%
Sodium 700mg 29%
Total Carbohydrates 42g 14%
Protein 8g 16%
* Percent Daily Values are based on a 2000 calorie diet.