Prep Salad: Wash and cut all Salad ingredients, then transfer to a large mixing bowl.
Dressing: Whisk together all Dressing ingredients.
Toss: Drizzle dressing over salad then gently toss together.
Notes
Best to store dressing and salad separately if making ahead, although the parsley stands up better to storage than most other salads! Will keep in the fridge for about 3 days.