Zucchini Noodles

HOW TO MAKE

The ultimate guide to making zucchini noodles in 4 delicious varieties: spaghetti, angle hair, fettuccine, and lasagna zoodles!

Spaghetti

Trim the top and bottom off of the zucchini, then chop it in half, hamburger style. Center each zucchini halve on a spiralizer and turn firmly to create the spaghetti noodles.

Angel Hair

Lay the zucchini on a flat surface, the run down the length of the zucchini with a julienne slicer. Continue until there is no zucchini left.

Fettuccine

Trim the top and bottom off the zucchini. Set a mandolin slicer to its thinnest setting, then run the zucchini lengthwise down the mandolin to create long, thin planks. Use a knife to cut each plank into 4 or 5 strips, creating fettuccine noodles.

Lasagna

Trim the top and bottom off of the zucchini. Set a mandolin slicer to its thinnest setting, then run the zucchini lengthwise down the mandolin to create long, thin planks.

Showing you how to make easy vegetarian recipes!

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