How To Cut Dragon Fruit

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Step 1

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Step 2

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Step 3

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How To Cut Dragon Fruit

KITCHEN HACK

Step 1

Halve: Start by placing your dragon fruit down on a flat surface. Using a sharp chef’s knife, slice it in half lengthwise. Make sure to keep a good grip on one half of the fruit while you cut it.

Halve: Start by placing your dragon fruit down on a flat surface. Using a sharp chef’s knife, slice it in half lengthwise. Make sure to keep a good grip on one half of the fruit while you cut it.

GET RECIPE HERE

Step 2

Remove Skin: At this point, you can eat the flesh with a spoon by scooping out bite-size pieces. You can also peel away the pink skin to slice the dragon fruit.

Remove Skin: At this point, you can eat the flesh with a spoon by scooping out bite-size pieces. You can also peel away the pink skin to slice the dragon fruit.

GET RECIPE HERE

Step 3

Cut: Into slices, cubes, or spheres!

Cut: Into slices, cubes, or spheres!

GET RECIPE HERE

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