Breakfast Egg Muffins

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These egg muffin cups are a perfect make ahead breakfast to have ready for the week. With 3 flavors to choose from, everyone in the family is happy!

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Step 1

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Step 2

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Step 3

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Showing you how to make easy vegetarian recipes!

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Breakfast Egg Muffins

MEAL PREP

These egg muffin cups are a perfect make ahead breakfast to have ready for the week. With 3 flavors to choose from, everyone in the family is happy!

Step 1

Whisk: Whisk eggs together until very smooth.

Whisk: Whisk eggs together until very smooth.

GET RECIPE HERE

Step 2

Assemble: Choose your desired add-ins (flavor combination ideas below!). Divide all add-ins evenly into your muffin tin. Pour whisked egg into each tin so that they're each about ¾ full.

Assemble: Choose your desired add-ins (flavor combination ideas below!). Divide all add-ins evenly into your muffin tin. Pour whisked egg into each tin so that they're each about ¾ full.

GET RECIPE HERE

Step 3

Bake: Transfer to the oven and cook for about 15 minutes at 350°F (180°C), or until egg is set.

Bake: Transfer to the oven and cook for about 15 minutes at 350°F (180°C), or until egg is set.

GET RECIPE HERE

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Showing you how to make easy vegetarian recipes!

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