Pozole Verde

EASY VEGAN

Step 1

Flavor Base: Heat oil in a large pot over medium heat. Add onion, jalapeno, garlic, cumin, and oregano. Cook until onion is soft, about 3 minutes.

Step 2

Mushrooms: Stir in mushrooms, cooking until they release out their moisture, about 5 minutes.

Step 3

Fillings: Stir in hominy, beans, tomatillos, and broth. Cover and let gently simmer for 20 minutes.

Showing you how to make easy vegetarian recipes!

OH HI, I'M SARAH!