Potato Croquettes

GOT LEFTOVERS?

Step 1

Stir: In a large mixing bowl, combine spinach, mashed potatoes, parmesan, 1 tablespoon of flour, and 2 of the egg yolks (reserve egg whites for next step).

Step 2

Roll: Working in batches using a fork or tongs, dip each ball into the flour, then the egg, let excess drip off, then roll in breadcrumbs.

Step 3

Fry: Working in batches, transfer croquettes to the hot oil using metal tongs, cooking for 5 to 6 minutes, or until golden brown and crispy. Transfer finished croquettes to a wire rack. Serve immediately.

Showing you how to make easy vegetarian recipes!

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