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Kombucha Radler (Kombucha Shandy)
This Kombucha Radler (or Kombucha Shandy) is a thirst-quenching cocktail of lemon kombucha and beer!
Course
Cocktails
Cuisine
American, German
Keyword
healthy radler, kombucha radler, kombucha shandy
Diet
Dairy-Free, Gluten-Free, Vegan, Vegetarian
Occasion
4th of July, Birthdays, Game Day
Time
15 minutes or less, 30 minutes or less, 45 minutes or less
Prep Time
5
minutes
Total Time
5
minutes
Servings
1
serving
Calories
147
kcal
Author
Sarah Bond
Ingredients
1
part
lemon ginger kombucha
chilled
1
part
Pilsner or lager beer
chilled
Instructions
Pour a glass half full with kombucha. Top off with beer. Serve immediately, garnishing with a slice of lemon.
Notes
A few flavor combinations to try out:
Pineapple Kombucha
+ Maui Brewing Co Pineapple Mana Wheat
Strawberry Kombucha
+ Stiegl Radler Grapefruit Beer
Mango Kombucha
+ Blue Moon Belgian White
Blueberry Kombucha
+ 21st Amendment Hell or High Watermelon
Nutrition
Serving:
1
serving (16 oz)
|
Calories:
147
kcal
|
Carbohydrates:
19
g
|
Protein:
1.4
g
|
Fat:
0
g
|
Saturated Fat:
0
g
|
Cholesterol:
0
mg
|
Sodium:
13
mg
|
Sugar:
2
g
|
Calcium:
0
mg
|
Iron:
0
mg