This Sweet Potato and Pumpkin Gnocchi is an autumn-inspired take on gnocchi. Fluffy, tender, and melt in your mouth with a creamy sage sauce.
Prep Time 45 minutes
Cook Time 45 minutes
Total Time 1 hour 30 minutes
If you’re opting out of the cream sauce, use 1 or 2 more tablespoons of olive oil and an extra cloves of garlic in step 9.