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Fruit Juice Pops
Print Recipe
Popsicles in 7 minutes? You read that right! These Fruit Juice Pops are a healthy treats that can be made when the craving strikes!
Course
Desserts, Snacks
Cuisine
American
Diet
Diabetic, Gluten Free, Halal, Hindu, Kosher, Low Calorie, Low Fat, Low Lactose, Low Salt, Vegan, Vegetarian
Keyword
blueberry popsicles, fruit juice pops, homemade popsicles, juice pops
Prep Time
7
minutes
mins
Total Time
7
minutes
mins
Servings
6
popsicles
Calories
Author
Sarah Bond
Ingredients
12
oz
juice
any flavor, 354 mL
Instructions
Freeze Mold
: Freeze the
ZOKU Quick Pop Maker
for 24 hours before preparing your juice pops.
Add Juice
: Insert the reusable popsicle sticks into the molds, then pour your desired juice up to the fill line.
Freeze
: Let sit for 7 minutes (no need to put it in the freezer). Popsicles should fully freeze in that time.
Serve
: Use the super tool to remove juice pops from mols. Attach the drip guards and enjoy!
Notes
You will need the
ZOKU Quick Pop Maker
specifically for this recipe, otherwise the popsicles will turn out very hard (like biting into an ice cube).