Optional: hot sauce, croutons, diced veggies, crumbled feta
Instructions
Prep: Collect all your ingredients. Chop and prep each.
Blend: Add all ingredients to a blender and blitz until smooth (or leave it a bit chunky if you prefer that). Taste and add more salt, pepper and hot sauce (optional) as needed.
Serve: Serve cold, topped with your favorite toppings. Feta cheese and crunchy veggies (like bell pepper and onion) are my favorites!
Video
Notes
Store leftovers in an airtight container in the fridge for 2 to 3 days.