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Easy Vegetarian Recipes – ONE INGREDIENT AT A TIME

We feature a new ingredient every other week, cooking it into an array of delicious, (almost) always healthy recipes. Ready to start exploring?

April 19, 2015

Buenos Aires, Argentina

Things I did and loved in Buenos Aires: La Boca is a lively neighborhood (or barrio) with a heavy influence from Genoa, Italy, evidenced by the wild array of colors…

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April 17, 2015

Cusco, Peru

While Cusco is primarily a base camp for those going to the infamous Machu Picchu, it’s also a vibrant destination in itself. But first, let’s talk a bit about the…

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Arequipa and Colca Canyon, Peru

Arequipa is your starting point for getting to Colca Canyon, the 1200 meter deep canyon that is home to the magnificent condors and loads of nitty gritty Peruvian adventure! Get…

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Ica and Huacachina, Peru

A small, tropical oasis surrounded by towering sand dunes. Sound like a mirage? Nope! This is Huacachina, Peru. Things I did and loved in Huacachina, Peru: The big thing in…

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Lima, Peru

The capital of Peru, in addition to likely being the starting point for your Peruvian adventure, is bustling with life and things to do. Here you’ll find some general Lima…

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March 30, 2015

3 Ingredient Fruit Roll-Ups

This 3 Ingredient Fruit Roll-Ups recipe is a simple and delicious way to make your own fruit leather (without any fancy equipment or ingredients!)

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March 14, 2015

Edinburgh, Scotland

Things I did and loved in Edinburgh: Hike up Arthur’s Seat! It’s free (which makes it awesome), you’ll get a view of all Edinburgh, and it’s an extinct volcano (which…

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London, England

The city of London has far, far more to offer than I could ever cover in this baby guide from my few trips there, but by golly here’s my advice….

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March 13, 2015

Lisbon, Portugal

Things I did and loved in Lisbon: Go to the art museums. Lisbon is deep-rooted in its art history, namely tile art. Some great museums include: Museo de Azulejos (National…

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