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Easy Vegetarian Recipes – ONE INGREDIENT AT A TIME

We feature a new ingredient every other week, cooking it into an array of delicious, (almost) always healthy recipes. Ready to start exploring?

February 24, 2015

How many calories do you need?

You probably know what calories are.  The energy in food.  Or, as I’ve seen it defined, a little monster that sneaks into your closet and shrinks all of your clothes….

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February 17, 2015

Taking Your Travel Home

I think people often struggle to find ways to bring their travels, the memories and feelings, back home. Whether it be through pictures, postcards, or collections of refrigerator magnets, we…

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Who knew homemade bagels could be so easy, fun, and delicious! You just need 4 simple ingredients to make fluffy, perfect bagels at home.
February 15, 2015

Homemade Bagels

Who knew homemade bagels could be so easy, fun, and delicious! You just need 4 simple ingredients to make fluffy, perfect bagels at home.

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February 6, 2015

On Leaving your Comfort Zone

The first time I really left my comfort zone was plagued by uncertainty and unease. Leaving Alaska — the place where I’d been unknowingly so sheltered for years — to…

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Best tzatziki recipe with pita bread and veggies on a marble table.
February 2, 2015

World’s Best Tzatziki

This may just be the best tzatziki recipe ever! Refreshing cucumber, creamy Greek yogurt, and zingy lemon make it the perfect condiment for just about everything.

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