Easy Vegetarian Recipes – ONE INGREDIENT AT A TIME

We feature a new ingredient every other week, cooking it into an array of delicious, (almost) always healthy recipes. Ready to start exploring?

June 2, 2015

St. Petersburg, Russia

Things to do in St. Petersburg, Russia The Hermitage has a little bit of everything. It’s a palace turned museum that houses everything from mummies to Picasso Church of the…

May 30, 2015

Make your Own Flour Tortillas

Who knew making homemade flour tortillas could be so easy? Just 5 simple ingredients and you have tender, delicious flour tortillas! Living in the heart of Texas this past year…

May 28, 2015

Summer’s Here Smoothie

Whether it’s summer or winter, we all need a bit of sunshine in our lives. This Summer Smoothie is delightfully refreshing, with fresh fruit and carbonated soda, making it the perfect…

Easy Peasy Pizza Dough

Some things are just so easy to make, I wonder why it’s the norm to buy them. Homemade pizza dough is one of those things.  Super bonus to making it…

May 15, 2015

The Hitchhiker’s Guide to Europe

Hitchhike. What pops into your head when you see that word.  Dangerous?  Hobo?  The movie Taken? Well I’m here to tell you it’s none of the above.  I’ve mentioned in…

May 14, 2015

Sea Salted Kale Chips

What comes to mind when you think of the words “kale chips”?  If you’ve never experienced kale chips, then words related to “vegan”, “hippie dippie”, and “too-good-to-be-true” probably ring through…

This spiralized zucchini pasta is tossed in creamy basil and avocado pesto to make a deliciously low carb and gluten-free dinner!
May 10, 2015

Zucchini Pasta with Creamy Avocado Pesto

This spiralized zucchini pasta is tossed in creamy basil and avocado pesto to make a deliciously low carb and gluten-free dinner! I mentioned in a previous post that I don’t…

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