Everything you need to know about chickpeas (a.k.a. garbanzo beans), including different varieties, uses, and nutrition information.
Easy Vegetarian Recipes – ONE INGREDIENT AT A TIME
We feature a new ingredient every other week, cooking it into an array of delicious, (almost) always healthy recipes. Ready to start exploring?
Featured This Week: Chickpeas
THE LATEST AND GREATEST
These Frozen Yogurt Blueberries are a simple, healthy snack that satisfy your sweet tooth big time.
Breakfast in need of a revamp? Here are 5 healthy toast topping ideas that are high in protein and will have you and the family looking forward to breakfast!
The homemade kombucha brewers are going to love this one! This Blueberry Kombucha recipe is delightfully fruity and easy to brew!
This easy Blueberry Pie recipe is packed with fresh (or frozen!) blueberries and is perfect for baking this summer!
Everything you need to know about summer’s favorite fruit…blueberries! Variations, seasonality, nutrition, and storage tips this way.
17 of our favorite vegetarian summer recipes featuring seasonal produce and lower cook times (because it is too hot to be turning on that oven!)
This vegetarian Caesar Salad recipe is quick to make and perfect for serving as a delicious and healthy side dish.
Your salads will never be boring again after you try this homemade croutons recipe! Here’s how to make croutons with any bread you might leftover have.
This Mediterranean Quinoa Salad recipe is loaded with the best of everything…soft boiled eggs, avocado, feta cheese, and quinoa!
This Hidden Spinach Healthy Guacamole tastes like the homemade guacamole you know and love, but with the addition of vitamin-packed, vibrant green spinach!
Join the Eatmail for exclusive recipes, meal ideas PLUS our FREE green smoothies eBook!